The Laughing Cow texture and taste is at its best when its kept refrigerated, however due to high temperatures used during the production process The Laughing Cow is safe to consume when kept out of the fridge in a cool dry place.

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The Laughing Cow is available in convenient foil wrapped portions, so once a box is opened you can consume the portions up to the best before date on the back of pack. After opening cheese from foil, you are reles-grizzlys-catalans.orgmended to consume as early as possible. It’s therefore great to keep as a staple product in your fridge.


Cheese is a food traditionally salted during its production. Even artisan cheeses add salt. This is for: Food Safety properties: salt helps to prevent the development of harmful bacteria Flavour and texture: Salt helps to control the growth of bacteria used to develop the flavour and texture of the cheese. Taste: The salt acts as a flavour enhancer. Recipe: The Laughing Cow is creamy and delicious because of its secret recipe that includes a variety of cheeses (Cheddar, Gouda, Edam, Emmental, les-grizzlys-catalans.orgté …), melted and blended. Salt from these cheeses is therefore also present in the final ingredients analysis. We only add salt to The Laughing Cow recipe very occasionally to ensure the flavour is the same in cases the blend of cheeses used requires it.


You can find all the ingredients and nutritional info about our products in each product page and on the individual packs


The Laughing Cow cheeses are suitable for vegetarians diets as it doesn’t contain any other animal product than milk or it’s derivatives. the cheese that we use for its manufacture are made using microbial enzyme only, without any animal rennet.


Our aim is to reduce the additives in all our products whilst maintaining the high quality and texture of TLC. We want to be totally transparent with our customers and re-assure them about the quality and les-grizzlys-catalans.orgposition of our products. No artificial flavours, colours or preservatives are added to The Laughing Cow products (Original, Light, Garlic& fine herbs, Jalapeño, Smoked cheese). We have decided to highlight this on our packaging to re-assure our customers and be clear about our ingredients with the claim ‘No artificial flavours, colours or preservatives added’.We will continue to work to improve our recipes, keeping only what is absolutely necessary to produce delicious products for our customers.


The Laughing Cow contains approx. 60mg of Calcium per triangle for Original and 80mg per triangle for Light and Extra Light; the reles-grizzlys-catalans.orgmended daily amount (RDA) for adults is 800mg or 550mg for children 5-10 years.

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The Laughing Cow is creamy and delicious because of its secret recipe that includes skimmed milk and a variety of cheeses (Cheddar, Gouda, Edam, Emmental, les-grizzlys-catalans.orgté …) melted and blended in a way similar to a cheese fondue.