Fire up the grill for these Buffalo Wing Hot Dogs. They are a food collision of your two summer party favorites: hot dogs and buffalo wild wings.
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These Buffalo Wing Hot Dogs are literally my new favorite hot dog. Loaded with blue cheese, buffalo wild wing sauce and green onions, and a touch of heat, these “dogs” are packed with flavor. The Hebrew National Beef Franks are a perfect balance to the blue cheese and sauce.
Summer entertaining is elevated to a whole new level with these Buffalo Wild Wing Hot Dogs. Not only are they delicious, but they will wow any guest and make any man-cave a little more manly. And the color of the sauce, gorgeous melted cheese, and fresh green onions make a picturesque addition to any picnic table. All of the ingredients are easy to pick up at your local Kroger store! Not only can you get Hebrew National Beef Franks but even all your sides as well, chips, salad, drinks & don’t forget the watermelon.
Enjoy these amazing, simple & delicious Buffalo Wing Hot Dogs. XOXO San
How do you make Buffalo Wing Hot Dogs?
Grill hot dogs until hot and to your taste.
Set oven to low broil.
Place the cooked hot dogs in the hot dog bun, and set on a baking sheet.
Add 1/4 cup of blue cheese on top of each hot dog. Set in oven and broil until the cheese is melted, about 3-5 minutes.
Remove pan from oven. Drizzle hot dogs with buffalo wild wing sauce and top with green onions and additional blue cheese if desired.
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Serve immediately and devour.
Be sure to check out these25+ Best of the Summer Grill Recipes!